Effectiveness of community-based food hubs and peer support on food accessibility and dietary intake

Project Details
STATUS
Completed
START
2019
END
2020
Principal Investigators
Categories
Clinical Themes
Platforms
This project reviews the existing literature on healthy food interventions that have been delivered in community settings. We will describe the types of interventions that have been used and the study designs utilised to test these interventions, who they have targeted, what dietary behaviour and health outcomes were measured and the impacts that they have had on participants dietary behaviour and health.
Our project provides rigorous evidence on the effectiveness of community-based healthy food interventions, including their sustainability over the long-term, to inform future policy and practice within Sydney and beyond. Evidence-based strategies are essential in determining the most effective strategies to invest in and a thorough review of the existing literature will help pave the way for the design of future community-based healthy food interventions.
Read more